Write about a character whose love language is making food for others.

Posted in Adults on Oct 31, 2022

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✍️ 38 stories

“Admit One for Love” by Kathleen Fine

“One cotton candy, two popcorns, and a lemonade,” the mother perching behind the stand hollered towards Christie. Two toddlers were tugging on her pant legs, causing the mother to lose her balance, as she knocked the metal container of straws over. “You said one or two popcorns?” Christie shouted back as she reached over and lifted the container upright, shoving the paper straws back in. <...

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“Lead Salad Anyone?” by Graham Kinross

“It’s perfectly tender now,” said the mother. “Peeling off the bone. Just how you like it.” “Not overcooked, I hope,” said the father. A dribbling tongue scraped across chapped lips. Flames licked at the meat on the spit, turning black and glistening with fat. Splitting, cracking sounds from the fire echoed back from the silhouettes of the trees around the clearing. Stars winked down f...

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“How Do You Like Your Toast In The Morning?” by Wendy M

Speed dating was just not Carole's thing. Not that she had tried it, but the thought horrified her. How do you get to know someone in eight minutes? She wondered, but when her sister, Louise, suggested it after her eleventh failed date, she decided she had nothing to lose. Carole knew she was an attractive woman; her thick, brunette hair in its stylish bob suited her heart-shaped face. Her skin ...

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“The Cook” by Kendall Defoe

My best friend is a cat. I don’t mind. At least I can understand a cat. And the cat can understand me. My name is Toby, and I am six years old. My cat friend is Mikey, and he is at least two years old (I am not sure what it is in cat years). He is my best friend.We live in the suburbs of Lister, a small town that is about sixty miles from the big city. My family is my father, my mother and my younger sister, Diana. She is four years old. I am not sure how old my mother and father are (I always forget). Daddy works in an office in t...

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“Rhoda’s Hot Buns” by Sharon Hancock

“You are not a pretty girl, Rhoda. Best you know the truth now.” Her mother made sure she understood her limitations, which Rhoda appreciated. “Learn to cook. Food’ll take a man’s mind off your face.” She took her mother’s advice, throwing herself into the art of baking. Turned out, she had a knack for it. While other young people her age partied and dated, Rhoda honed her skills and fed her passion for ...

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“Electric General” by T.S.A. Maiven

Everyday he opens me, digging through my insides, searching for something to appease him. I’ve seen nobody else with the privilege to do it. Just him. I feel like that creates a bond between us. When only he is in the house, I don’t see him as often as when there’s company here. I look forward to company, I’ve come to love those days. That’s when his hands are inside me the most. Digging, pushing, re-arr...

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“Job Done” by Hazel Turner

Nettie slips through the door of the old bakery; closing her eyes, willing the smells of freshly baked bread mixed with cinnamon, nutmeg and ginger to fill her senses and seep into her hair and skin to savour the joy. She can almost feel the silky flakes of coconut caressing her fingers as in her mind’s eye she dips the small half sponges into apricot jam, rolls them in desiccated coconut, and sandwiches them together wi...

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“Calibrated For Two” by Alex Flores

This particular farmers market might be a little further to drive than I would prefer, but they have the freshest herbs and it’s the only place I’ve consistently found tarragon. Although there’s a supermarket within walking distance to my place, it’s a gamble that they’ll have everything I need. Which is another reason why I prefer this farmers market: the selection. There’s a ...

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“The Eatin' Table” by Travis "John Bill" Peek

She had never had a dining room or for that matter, never been in a dining room. A dining room would never have suited Louise in the first place. Her people were common people, but each one precious in Louise’s eyes.Her large-footed, dark-stained, oak table sat in the middle of her kitchen. A store bought, brass, light fixture suspended from the ceiling, draped her table in light. Tall, ladder back, wooden chairs strong enough to hold a grown man, but gentle enough for a child to climb into, girded her table. The table, Louis...

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“My Grandmother's Love Language” by Antara Srikanth

Love is one of the purest forms of human emotions. There are different ways of expressing love; however, the most creative is through food. So many beautiful memories are created over food. The art of making food as per someone’s taste requires not only skills but also time and patience. In India, mealtime is family time. It begins with the ritual of praying to the almighty, where we thank him for provid...

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“Empty Heart and Full Stomach” by Sarah Martyn

Warning: mention of eating disordersWhen most of your identity hinges on if you are liked by people (at least most people), you’ll dedicate a lot of your life to achieving that. Even the recurring failure of that goal won’t stop you, but you get tempted to quit trying. Nobody would ever care as much for you as you do for them.I’m not asking for much. I am new here, and would be content with a few close friends, and for every person who gets on with me to at least enjoy m...

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“When Liza Made Extra” by Chezney Martin

People in the town of Chackbay in Louisiana, never liked seeing me on their doorstep; in fact, I’m sure they hated it and hated me. Small towns are much different than cities, if you didn’t know, to the point where every neighbour, every household, every family knows one another. If you can imagine towns where “who’s your father?” conversations happen in every corner, you could include Chackbay....

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“Moon Rabbit” by Isa C

“Hello, my name is Yuki Sachiko, and I am dying.” I have repeated those words a thousand times. And a thousand times I have heard, “Apologies, Mr. Sachiko, we cannot help you.” I sit on my bed staring outside at a grey and dreary city. All the money in the world, and I couldn’t use it for what mattered most. I’m not sad. I don’t believe life and death will feel much different. Instead I’m scared. No one wants to feel pain. The embarrassment of writhing under the gaze of ...

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“Food Warefare” by Laurie Roy

Food WarfareIt’s usually when you’re being smug and satisfied and thinking that you have the world by the balls that you end up in a world of hurt. The spaghetti clinging to the walls of my childhood home and the meatball on the chandelier proved the point. Somehow, in the midst of my father’s birthday party, war broke out. The remnants of Nana’s Jell-O salad; something she always made but no one ever ate, and the green leafy salad cousin Marie made, were comingled on the sideboard, a strange goopy looking alien with m...

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“Not Nothing” by Dustin Rader

Josh woke and tried not to think about the text he’d gotten before going to bed. It wasn’t an unusual text, just a notification from his roommate, Aaron, that he’d be bringing a girl home after their date had apparently gone well. Aaron brought people home occasionally, and he was always courteous in sending Josh a text so he could handle the situation in a way that made him comfortable. It was nice. Aaron was ...

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Write about a character whose love language is making food for others.

Submissions are closed

✍️ 38 stories

“Admit One for Love” by Kathleen Fine

“Lead Salad Anyone?” by Graham Kinross

“How Do You Like Your Toast In The Morning?” by Wendy M

“The Cook” by Kendall Defoe

“Rhoda’s Hot Buns” by Sharon Hancock

“Electric General” by T.S.A. Maiven

“Job Done” by Hazel Turner

“Calibrated For Two” by Alex Flores

“The Eatin' Table” by Travis "John Bill" Peek

“My Grandmother's Love Language” by Antara Srikanth

“Empty Heart and Full Stomach” by Sarah Martyn

“When Liza Made Extra” by Chezney Martin

“Moon Rabbit” by Isa C

“Food Warefare” by Laurie Roy

“Not Nothing” by Dustin Rader

🌟 Similar prompts

Start your story with someone looking at a restaurant menu.

Write a story where a character’s life completely changes over the course of a meal.

Write a story in which too many cooks spoil the broth — literally or metaphorically.

Start your story with one character trying to convince another that they make the best grilled cheese in the world.

Contest #162

Enter our weekly contest!

$250

Prize money

238

Contest entries

101

Stories

Win $250 in our short story competition 🏆

Tired of MS Word?

Explore more writing prompt ideas: