First Line Frenzy #6: An Editor Reviews Your Opening Line
15:00 EST - May 26, 2021
15:00 EST - May 26, 2021
Book editor Alyssa Matesic shares the biggest and most common pitfalls that she's encountered when evaluating suspense manusccripts.
Award-winning food and travel writer Joanna Pruess explains the basics of creating a compelling cookbook from your family recipes.
Reedsy's Head of Learning opens his office door for another Q&A session.
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